The Maryland Daily Record | February 2006

For most events the biggest cost – and one of the most important – is food. Paul Henning, president of Annapolis-based Conference and Logistics Consultants inc. estimates that lunch can cost $20 to $40 per person, not including tax or gratuity….. “It doesn’t have to be great, it doesn’t have to be huge quantities, but you have to feed them.”

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